Specifications - pH Sensor InLab® Solids Pro-ISM
| Measuring range |
pH 1 – 11 |
| Temperature Range |
0 °C – 80 °C |
| Type of junction |
Open junction |
| Shaft Material |
Glass |
| Sensor Type |
Combined electrode |
| Shaft length |
25 mm |
| Shaft Diameter |
6 mm |
| Parameter |
pH |
| Reference System |
ARGENTHAL™ with Ag+-trap |
| Reference electrolyte |
XEROLYT® EXTRA Polymer |
| Membrane glass |
LoT |
| Membrane resistance (25°C) |
< 250 MΩ |
| Intelligent Sensor Management (ISM®) |
Yes |
| Temperature Probe |
NTC 30 kΩ |
| Low Maintenance |
Yes |
| Signal type |
Analog |
| Sensor Characteristics |
Automatic Sensor Recognition Calibration History Stored Chemically robust Temperature Probe |
| Sample Volume |
>= 20 mL |
| Cable Included |
No |
| Connector to Meter |
Flexible (detachable cable) |
| Typical Samples |
Cheese Fruits & Vegetables Meat & Fish |
| Connector on Sensor |
MultiPin™ |
| Sample Composition |
Solids/semi-solids |
| Sample Consistency |
Solid / semi-solid (measure inside sample / puncture) |
| Sample Temperature |
0°-100°C |
| Minimum sample volume µL |
20 mL |
